How to make Swiss roll cake / Basic roll cake recipe / Easy roll cake

How to make a fluffy Swiss roll cake. This is an easy and delicious basic roll Cake recipe, Easy roll cake recipe and a simple recipe. The recipe ingredients are so simple that anyone can make this cake.

▶ Frame Size: width 39cm, width 29cm, height 4.5cm

▶ Materials
5 egg yolks
salt 1g
Sugar 50g
Flour 90g
Baking Powder 2g
Vegetable oil 50g
Milk 50g
Meringue (5 egg whites + Sugar 70g)